Amazing Vilak Super Food for each member in the Family!

Wheat is a staple ingredient in most Indian cuisines. When you think of pooris, chapatis, parathas, or cheela, it is the common thread that ties all these food items together.

As much as people love to eat whole wheat, there is a shift in thinking, and Super Food is taking over old traditions. Filled with 23 types of grains, seeds and pulses’ richness and goodness, it will surely become your family’s favorite.

A valuable customer said – My family consists of my 90+ years old grandfather-in-law, my aged in-laws; both nearing 65 years of age, my husband, I, and my three-year-old toddler who is always oozing with energy and mischief! Like many other North Indian households, chapati for us has always been synonymous with whole wheat. Breakfast was never complete without paranthas loaded with white butter, and lunch and dinner were sumptuous only with fluffy rotis made from whole wheat that was sourced directly from our farms.

With such a varied age group of family members, it was always difficult to maintain the taste and health of all individuals at the same time. All of them had their preferences and being a mother of a little one, I was always found struggling to make him eat!

Eventually as health concerns grew and became the biggest priority after the onset of Covid, the entire family decided to shift towards healthier options of food with Vilak Super Aata in daily diets. The age-old practice of consuming whole wheat that ran in my family for more than five decades came to an end. Thanks to Vilak Super Food.